A bright and lemony gin fizz cocktail recipe using fresh egg whites, lemon, strawberries all topped with a splash of sparkling rosé. And a chicken lurking in the background.

A perfectly simple and festive Paloma made with Exotico tequila blanco, bright citrus, unexpected pepper jelly, and fizzy ginger ale. Perfect for drinking while chickens peck your ankles. #sponsored

Boozy Carrot Cake Eggnog cocktail recipe | YES WE SHOULD DRINK EGGNOG IN THE SPRING | Drinking with Chickens

A springtime floral twist on a Campari Spritz cocktail recipe.

This week we are making one of my favorite recipes straight from the pages of Drinking with Chickens: Free-Range Cocktails for the Happiest Hour. Join me live on Friday, April 17th, 5pm ET over on Country Living Magazine’s IG stories!

A pretty little floral Paloma brought to you in partnership with Exotico Tequila.

I realize it’s a little EXTRA to hand-stamp hundreds of heart-shaped confetti out of rose petals. AND I DON’T CARE.

A perfectly floral gin fizz made with Prairie Organic Spirits Gin.

Sweet, spice, salt, and fizz, topped off with a healthy dose of smooth tequila. Also: chickens in ponchos.

All the crispy lemons and tequila.

A beautiful garden cocktail made with a beautiful spirit. Also: chickens.

Alllllllllll the pretty things from the garden in one glass. Plus gin and rosé. Because I love you.

A fresh twist on an old-timey cocktail.

My twist on the Seabreeze cocktail. Plus a damned adorable chicken.

It's a margarita. All full of garden things.

Because nothing says 'Tiki' like carrots. AMIRITE???

How to make the Nasturtium Cocktail.

How to make the Springtime Lush cocktail.