I love a good, garden-fresh cocktail. My drink recipes are inspired by what's coming out of the garden, or the nearest farmstand. I tend to prefer seasonal, local ingredients, but you know what? I ain't always married to that. I do what I want.
Cheers to great drinks, and to happy hour in the garden surrounded by people that you love (or at the very least, a bunch of unimpressed, self-entitled chickens).